Our last full day in Seoul was the perfect mix of comfort food, fun, and one final Korean barbecue feast before heading home. Even though it was bittersweet knowing we’d be leaving soon, we wanted to make the most of every minute — and honestly, it turned into one of our favorite days of the entire trip.

We started the afternoon at Rolling Pasta, a casual Italian-Korean fusion chain that’s super popular with locals. The vibe was cozy and familiar, and the menu had a ton of comfort dishes — creamy pastas, cheesy oven bakes, and spicy twists on classic Italian plates. It was exactly what we needed after a few busy days of exploring. Warm, hearty, and so satisfying.

Next stop: something a little different — Friends Academy Songdo Indoor Golf Range for virtual screen golf. We wanted to squeeze in a unique experience before leaving Seoul, and this was such a fun surprise. The indoor setup is high-tech but beginner-friendly, and we loved playing side-by-side in our own private bay. It’s a great activity for couples, families, and anyone who wants a break from walking around the city. Plus, you get to experience Korea’s huge golf culture without even stepping outside.

To wrap up our final night, we headed to Yukodo BBQ, and it could not have been a better farewell dinner. The sizzling meats, smoky charcoal grill, and endless banchan reminded us why Korean BBQ is unmatched. We took our time, enjoyed every bite, and reflected on how grateful we were for this trip.

It was the perfect final day — relaxed, delicious, and filled with little moments we’ll remember long after leaving Seoul.